Our Menu

$10.99 | $14.99 • Cilantro chicken soup with rice and veggies.

Fish, shrimp, calamari, clams, and mussels in cilantro fish stock with rice and veggies.

Hearty fish, ginger, and cilantro stock with rice, diced potatoes, and garnished with cilantro and green onions.

Peruvian-style shrimp chowder with rice, battered egg, green peas, carrots, and corn.

Fish, clams, mussels, shrimp, and calamari with a splash of beer, aji panca and tomato fish stock, served with a side of rice.

Cold yellow pepper cheese sauce over boiled potatoes garnished with boiled egg and lettuce.

Thick wedges of fried yuca served with cold yellow pepper cheese sauce garnished with boiled egg and lettuce.

Fried plantain topped with shrimp in cilantro and yellow pepper house sauce with onion, tomato, and a touch of lime juice.

Fried plantain topped with flamed tenderloin tips, onions, tomato, and cilantro, sautéed with Peruvian spices and house soy sauce.

Fried plantain topped with Lima chicken salad in cilantro house sauce.

Lima chicken salad in cilantro house sauce with romaine lettuce and tomato wedges, served with French fries.

Lima chicken salad with pico de gallo, rice, black beans, and sweet plantains served with French fries.

Rice topped with black beans, romaine lettuce, Peruvian pico de gallo, and Lima chicken salad with cilantro house sauce.

French baguette filled with cold pulled rotisserie chicken, house cilantro mayo, romaine lettuce, and sliced tomato, served with French fries.

French baguette stuffed with flamed tenderloin tips, onions, tomato wedges, and cilantro sautéed with Peruvian spices and house soy sauce, served with French fries.

Deep-fried filet of fish, lettuce, and Peruvian sarza criolla (onions, tomatoes, cilantro in lime juice).

Diced fish marinated in leche de tigre, lime juice, julienne red onion, and cilantro.

Diced fish, shrimp, mussels, and calamari marinated in leche de tigre, lime juice, julienne red onion, and cilantro.

House fish ceviche in Peruvian yellow pepper sauce with a hint of cream, served with squid jalea, Peruvian toasted corn, boiled yellow corn, and romaine lettuce.

Small diced seafood mix in cilantro and yellow pepper leche de tigre juice.

Breaded and seasoned seafood mix, deep-fried, topped with Peruvian salsa criolla over yuca fries.

Flamed onions, fresh tomato wedges, and cilantro sautéed with Peruvian spices and house soy sauce served over a bed of fries and a side of jasmine rice.

Flamed onions, tomato wedges, and cilantro sautéed with Peruvian spices and house soy sauce served over fettuccine in huancaina sauce.

Flanched sliced onions, tomatoes, and cilantro blended with pasta and Peruvian style soy sauce with a touch of sesame oil.

Peruvian-style fried rice with a touch of sesame oil.

Peruvian-style paella in aji panca salsa madre with seafood, with salsa criolla.

Fried fillet of fish topped with sautéed spices, onions, tomatoes, cilantro, and a splash of wine, served with jasmine rice.

Breaded filet of fish topped with seafood mix on a panca creamy wine sauce, served with white jasmine rice.

Lightly breaded and fried filet of fish served with rice and a side of Peruvian salsa criolla.

Fried steak over a bed of French fries, jasmine rice, and sweet plantains.

Included with rotisserie chicken orders.

Included with rotisserie chicken orders.

Peruvian hot red pepper blended with special house spices.

Peruvian yellow pepper, crackers, cream cheese, queso fresco, garlic, and onion cream sauce.

Diced tomato, onions, and cilantro topped with lime juice and a hint of olive oil.

Peruvian toasted corn.

French fries topped with diced beef hot dogs.

Breaded fried chicken tenderloin served with French fries.

Deep-fried small strips of lightly breaded fish.